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Collects and distributes food and resources to Westchester soup kitchens, food pantries, shelters and other hunger-relief programs.

The Emergency Food Assistance Program (TEFAP) is a federal program that helps supplement the diets of people with low income by providing them with emergency food assistance at no cost. USDA provides 100% American-grown USDA Foods and administrative funds to states to operate TEFAP. You may be able to get food assistance from a local TEFAP organization in your area in two ways: Getting foods from a place like a food pantry to take home or, Eating a meal with a group of people at a place like a soup kitchen

Food is collected from local and national food donors, food drives, government programs, government commodities and Feeding America, and then distributed to over 600 agencies, that include food pantries, soup kitchens, emergency shelters, day care centers and senior nutrition sites.

Operates and oversees a takeout ready to eat community kitchen and provides an emergency food pantry and mobile food pantry. Other services include food recovery, food redistribution, community gardens, and seedling provision. Offers a food box giveaway providing fixings for a complete holiday dinner during the December holiday season; see Hours below for 2025 details.

Collects, stores and distributes food to people in need through a network of hunger-relief agency members/programs, also provides technical assistance regarding food safety and storage handling to their member agencies. Accepts donation of food items to be distributed through network.

The Food Bank provides food and other basic need items to a network of partner agencies in the Hudson Valley. These partners, like food pantries and soup kitchens, provide those supplies to residents.

Provides food pantry services, referrals and information. Also provides school supplies when available, and pet food. Accepts volunteer assistance. Must register on website.

Operates a food bank. No meal service, grocery pick-up only. Call for assistance, prior to pick-up.

Provides food to Southold families in need. Food donated by individuals, organizations, local farm stands, Long Island Cares and Island Harvest are collected and distributed at the main office. Also offers winter, spring and summer breakfast and lunch foods for school aged children during school recesses and summer vacation.

Operates a food bank. No meal service, grocery pick-up only. Call for assistance, prior to pick-up.

Collects and distributes food and resources to Westchester soup kitchens, food pantries, shelters and other hunger-relief programs.

Provides food to Southold families in need. Food donated by individuals, organizations, local farm stands, Long Island Cares and Island Harvest are collected and distributed at the main office. Also offers winter, spring and summer breakfast and lunch foods for school aged children during school recesses and summer vacation.

Perishable and non-perishable food is purchased/donated from large and small commercial food donors including retail locations, distributors, and wholesalers, as well as from food drives done by community groups, schools, and businesses. This food is then distributed to over 450 community-based member agencies throughout Nassau and Suffolk Counties. These agencies include food pantries, soup kitchens, and other nonprofit organizations with feeding programs.

Programs that gather, sort, store and distribute to participating charitable agencies, surplus food products and edible but unmarketable food that has been acquired from grocery stores and other sources. Also included are the supermarket chains, food manufacturers, wholesalers, restaurant suppliers, agencies that organize food drives, government departments (e.g., the USDA or Agriculture and Agri-Food Canada in Canada) and other organizations that donate food on a regular basis to food banks and-or directly to food pantries, meal programs, homeless shelters and other human service agencies with food programs. PLEASE NOTE: You need to be a member.

The Food Bank provides food and other basic need items to a network of partner agencies in the Hudson Valley. These partners, like food pantries and soup kitchens, provide those supplies to low-income residents.

Distributes food and other items to member charitable organizations serving the needy, children, elderly and the ill. Offers space for farmer's markets, enables individuals to purchase fruits and vegetables grown locally.

The Food Bank provides food and other essential items to a network of Hudson Valley feeding programs (food pantries, soup kitchens, shelters, kids’ programs, etc.) and does direct deliveries/food distributions in areas of unmet need, but it does not serve individuals directly.

Food is collected from local and national food donors, food drives, government programs, government commodities and Feeding America, and then distributed to over 600 agencies, that include food pantries, soup kitchens, emergency shelters, day care centers and senior nutrition sites.

Programs that gather, sort, store and distribute to participating charitable agencies, surplus food products and edible but unmarketable food that has been acquired from grocery stores and other sources. Also included are the supermarket chains, food manufacturers, wholesalers, restaurant suppliers, agencies that organize food drives, government departments (e.g., the USDA or Agriculture and Agri-Food Canada in Canada) and other organizations that donate food on a regular basis to food banks and-or directly to food pantries, meal programs, homeless shelters and other human service agencies with food programs. PLEASE NOTE: You need to be a member.

Provides food pantry services, referrals and information. Also provides school supplies when available, and pet food. Accepts volunteer assistance. Must register on website.

Provides food to the community in need. Includes canned food, boxed foods, meats, and frozen food. Call office to make sure there is someone there to provide this food to those who come in.

Perishable and non-perishable food is purchased/donated from large and small commercial food donors including retail locations, distributors, and wholesalers, as well as from food drives done by community groups, schools, and businesses. This food is then distributed to over 450 community-based member agencies throughout Nassau and Suffolk Counties. These agencies include food pantries, soup kitchens, and other nonprofit organizations with feeding programs.

Provides food and clothing pantry services. Individuals can receive food once monthly. Will deliver food in an emergency. Serves as a surplus food distribution site. Lunch served on weekdays by Maudie Mae's Community Kitchen. Free Thanksgiving and Christmas meals provided, along with a Breakfast With Santa. Holiday baskets also available for residents of Eastern Orleans County, including the Village of Holley, Town of Clarendon, and Town of Murray. Provides family development/case management services. Offers public access computers with internet and senior activities including bingo and crafts. When funding is available, provides rent and utility assistance in emergency situations under specific circumstances; clients should reach out and share their circumstances to learn whether they'd be eligible. Also offers a health clinic which provides the following:

• Telehealth services
• Health coach services, including health referrals and guidance on health insurance
• Visits from Oak Orchard Health's mobile health unit, which provides lab services and a nurse practitioner